Extreme memories... over a half century of family passion
On this land abounding in history, tales and traditions, the Hostellerie made its appearance in 1954.
The adventure began with Emile and Francine Corre and their 8 rooms without running water. 20 years later,
they gave way to a comfortable lounge, a semi-covered terrace and a crêperie open year round. Running water
and the tourist road arrived. 1980, sons Philippe, in the kitchen, and Jean-Jacques, in the dining room, seconded their parents. Extensive work was set in motion: new layout for the dining room, which can now accommodate 80 guests, and for the old terrace, which became a brasserie. 1988, Philippe and Brigitte took over. The Hostellerie was extended and became a 3-star hotel with 6 new rooms, a bar with a marine décor, swimming pool, sauna...